The culinary delights at Hotel Alpin

Seasonal, regional, authentic

Everyone knows that for a truly great holiday, you also need fantastic culinary delights. With loving attention to detail as well as fresh, regional products and herbs, the young, creative kitchen team whips up delicious highlights that bring together the best of Mediterranean lightness and Alpine flair, where nature plays a central role.

A breakfast that’s in a class of its own

Here, at Hotel Alpin, the day begins with a wonderful breakfast on our hotel terrace and a magnificent view of the expanses of the Meran countryside, green apple orchards, and picturesque mountain peaks against the blue sky. We serve you homemade jams made from fruit from our own meadow, flavourful farmhouse bacon, creamy yoghurt, and many other tempting, high-quality products in the morning. Doesn't that sound like an ideal start to the day

A mouth-watering dinner

Strengthened after breakfast, you can now go on an extensive hike through idyllic countryside or take a leisurely stroll along the promenade of the nearby spa town of Meran. And in the evening, when the coordinated kitchen team wields their wooden spoons, you will experience the fantastic variety of South Tyrolean cuisine. Alpine-Mediterranean delicacies spoil your palate, salad buffets, and fine antipasti are guaranteed to make you swoon, and the finest wines from South Tyrol and further afield delight your senses. And words simply don’t do justice to the view of the towering South Tyrolean mountains from the air-conditioned panoramic dining room!