Culinary delights at Boutique Hotel Eschenlohe

South Tyrolean specialities and Mediterranean delicacies

Seasonal, regional, and always fresh – this is the motto of the kitchen at Boutique Hotel Eschenlohe. The hotel in the box seat above Meran is the ideal destination for gourmets and connoisseurs, because the passionate kitchen teams surprise you every day anew with extraordinary gourmet creations from South Tyrolean and Mediterranean cuisine.

A great start to the morning is possible at our hotel near Meran. After a restful night, a rich breakfast awaits you at the buffet with aromatic coffee, various teas, homemade jams, delicious farmers’ speck, fresh  yoghurt, and a fine cheese selection – all from regional producers.

In the afternoon, we spoil you with,homemade cakes and traditional desserts. In summer, when the weather is nice, it is best to enjoy the treats on the outdoor panoramic terrace. Drink a delicious espresso or a creamy cappuccino, read a book, and enjoy the view of the South Tyrolean mountains. During the summer months, we also offer an outdoor breakfast with tasty regional products or an outdoor meal with a fine glass of wine from the hotel’s own wine cellar on the outdoor terrace.